New Years Eve Hours
5pm to 9pm close
Serving dinner from 5-8pm (last seating)
RESERVATIONS REQUIRED
Please specify your entree selection when you make your reservation
Menu
ROAST PRIME RIB
OF BEEF with
BÉARNAISE, POTATO AND VEGETABLE :: $24.95
with FRENCH STYLE SALAD
SPANISH EVO-TARRAGON VINAIGRETTE :: $21.95
CRABMEAT SALMON FILET
with LEMON HOLLANDAISE :: $28.95
CEDAR PLANK SALMON
with WILD BERRY-BACON ARTICHOKE CONFIT :: $23.95
Includes:
House Salad, Homemade Bread, Seasoned Butter and Dressing
CHOICE: B.C.,RUZIN, B.V.,RANCH
Extra Tasting Menu
SEAFOOD BISQUE
with SWEET CHILI COCONUT SHRIMP :: $8
FENNEL SALAD
with HERBED - CHAMPAGNE VINAIGRETTE :: $9
HOMEMADE
DESSERTS CHOCOLATE TORTE
with UMPQUA VANILLA AND SCHNAPPS WHIPPED CREAM :: $6
BREAD PUDDING
with BUTTERSCOTCH - PUMPKIN SAUCE :: $6
WILD BERRY PIE ALAMODE :: $5 |
